Taste of the Nation - San Francisco
We are very excited to announce the amazing line-up of chefs for this year’s Gala Dinner. They include Michael Symon (Cleveland's Lola/Lolita), SF’s own Traci Des Jardins (Acme Chophouse/Jardinière/Mijita), Chris Cosentino (Incanto), Gavin Kaysen (NYC's Café Boulud), and Koren Grieveson (Chicago's Avec).
Chef Elizabeth Falkner will once again provide the dessert course, and Host Chef Thom Fox has graciously opened his Acme Chophouse kitchen again to host.
Kicking off the event will be a Tasting Reception featuring an array of the Bay Area's best chefs & restaurants, including:
An incredible Mixology Program celebrating the upcoming SF Cocktail Week in May. Sample signature cocktails from the City's best bartenders at the Tasting event.
Taste the best of San Francisco's original cocktail culture and sample some new inspirations from the country's best mixologists.
Bid on unmatched food and wine experiences in exciting silent and live auctions at the gala dinner, or buy raffle tickets for a variety of fun packages at the tasting event. Best of all, Fight Hunger in San Francisco and throughout the US with your generous contribution. 100% of your ticket purchase goes directly to Share Our Strength.
Ticket sales will benefit Foodrunners, Children of Shelters, and Sports 4 Kids, San Francisco.